Apple-Cheddar Strata

Looking for an egg dish? Then serve your family with the cheesy apple strata – a delicious meal.

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  • prep time 10 min
  • total time 7 hr 10 min
  • ingredients 7
  • servings 4
 

Ingredients

4
slices white bread, cubed (3 1/2 cups)
1
box (12 oz) frozen harvest apples, thawed
1
cup chopped cooked ham (about 6 oz)
3/4
cup shredded sharp Cheddar cheese (3 oz)
4
eggs
1/4
cup half-and-half
Dash white pepper

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 Spray 9 1/2-inch deep-dish glass pie plate with cooking spray. Arrange bread cubes in bottom of pie plate. Spoon apples evenly over bread; sprinkle with ham and cheese.
  • 2 In medium bowl, beat eggs, half-and-half and pepper with wire whisk until well blended. Carefully pour over apples, ham and cheese. Cover; refrigerate at least 6 hours or overnight.
  • 3 Heat oven to 350°F. Bake uncovered 40 to 45 minutes or until top is lightly browned and center is set. Let stand 10 to 15 minutes before serving.
  • 1 Spray 9 1/2-inch deep-dish glass pie plate with cooking spray. Arrange bread cubes in bottom of pie plate. Spoon apples evenly over bread; sprinkle with ham and cheese.
  • 2 In medium bowl, beat eggs, half-and-half and pepper with wire whisk until well blended. Carefully pour over apples, ham and cheese. Cover; refrigerate at least 6 hours or overnight.
  • 3 Heat oven to 350°F. Bake uncovered 40 to 45 minutes or until top is lightly browned and center is set. Let stand 10 to 15 minutes before serving.

EXPERT TIPS

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Expert Tips

Look for the harvest apples in boxes near the other frozen side dishes.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
390
(
Calories from Fat
170),
% Daily Value
Total Fat
19g
19%
(Saturated Fat
9g,
9%
Trans Fat
0g
0%
),
Cholesterol
265mg
265%;
Sodium
980mg
980%;
Total Carbohydrate
31g
31%
(Dietary Fiber
1g
1%
  Sugars
16g
16%
),
Protein
24g
24%
;
% Daily Value*:
Vitamin A
10%;
Vitamin C
0%;
Calcium
20%;
Iron
15%;
Exchanges:
1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choices:
2
*Percent Daily Values are based on a 2,000 calorie diet.