No need to go out to a restaurant—this Southern classic is so easy to make at home. Pillsbury biscuits and a one-skillet gravy take the fuss out of this recipe, and it’s all ready to eat in just 20 minutes.
This recipe can be made using Pillsbury® Grands!® Jr. biscuits as well! Bake biscuits as directed on can, then prepare recipe according to directions above.
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