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Slow-Cooker 3-Ingredient Creamy Italian Chicken

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Blue plate special Easy, Quick, Budget-Friendly recipes
  • Prep 10 min
  • Total 4 hr 10 min
  • Ingredients 3
  • Servings 4
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This slow-cooker chicken is sure to become a family favorite--yes, only three ingredients!
Updated May 28, 2015
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Ingredients

  • 4 boneless skinless chicken breasts (2 1/2 lb)
  • 1 jar (15 oz) Alfredo pasta sauce
  • 1 teaspoon Italian seasoning

Steps

  • 1
    Spray 3 1/2- to 4-quart slow cooker with cooking spray. Place chicken breasts in slow cooker.
  • 2
    In small bowl, stir Alfredo sauce and Italian seasoning until well mixed. Pour over chicken.
  • 3
    Cover; cook on Low heat setting 4 to 5 hours or until juice of chicken is clear when center of thickest part is cut (at least 165°F).

Tips from the Pillsbury Kitchens

  • tip 1
    Serve this delicious slow-cooker chicken with a tossed salad.
  • tip 2
    Serve over egg noodles or rice.

Nutrition Information

560 Calories, 39g Total Fat, 45g Protein, 7g Total Carbohydrate, 1g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
560
Calories from Fat
350
Total Fat
39g
60%
Saturated Fat
22g
112%
Trans Fat
1 1/2g
Cholesterol
205mg
69%
Sodium
540mg
23%
Potassium
360mg
10%
Total Carbohydrate
7g
2%
Dietary Fiber
0g
0%
Sugars
1g
Protein
45g
% Daily Value*:
Vitamin A
25%
25%
Vitamin C
0%
0%
Calcium
25%
25%
Iron
10%
10%
Exchanges:
0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 6 1/2 Lean Meat; 0 High-Fat Meat; 4 Fat;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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