Salisbury Burger Patties with Caramelized Onions

Turn simple burgers into a new family favorite without a lot of fuss. Just top patties with a delicious tangle of caramel-brown, slow-cooked onions, then top with prepared gravy.

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Servings 4

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ingredients 5
Prep Time 25 min
Total Time 25 min

Ingredients

3: tablespoons butter or margarine

1: tablespoon packed brown sugar

2: cups sliced onions (2 medium)

4: ground beef patties (4 to 5 oz each)

1: jar (12 oz) beef gravy

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Directions

1 In 12-inch skillet, melt butter over medium-low heat. Stir in brown sugar. Add onions; cook 12 to 16 minutes, stirring occasionally, until onions begin to turn golden brown. Place onions in medium bowl; cover to keep warm.
2 In same skillet, cook beef patties over medium heat 6 to 8 minutes, turning once, until meat thermometer inserted in center of patties reads 160°F.
3 Return onions to skillet; pour gravy over onions and patties. Cook 2 to 3 minutes longer, stirring once or twice, until gravy is thoroughly heated. If desired, sprinkle with chopped fresh parsley.

EXPERT TIPS

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Expert Tips

Look for the ground beef patties near the packages of fresh ground beef. If you purchase frozen patties, thaw them before using in this recipe.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 350
Calories from Fat: 210),

% Daily Value

Total Fat: 24g; 24%
(Saturated Fat 10g, 10% Trans Fat 1 1/2g 1 1/2% ),
Cholesterol: 90mg; 90%;
Sodium: 600mg; 600%;
Total Carbohydrate: 12g; 12%
(Dietary Fiber 1g 1% Sugars 6g 6% ),
Protein: 23g; 23%

% Daily Value*:

Vitamin A: 10%;
Vitamin C: 4%;
Calcium: 4%;
Iron: 15%;

Exchanges:

1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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StephanieVeen

report Posted Nov. 22, 2010 9:36 AM

This is excellent! I've made is several times now and it just keeps getting better and better. I also saute up some mushrooms to go along with this as well. Instead of hamburger patties, next time I think I'm going to try my meatball recipe in this. Yum Yum!!!