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Fudgy Pecan Pie Bars

  • Prep 15 min
  • Total 1 hr 50 min
  • Ingredients 12
  • Servings 32

Bake these delicious pecan pie bars and impress your guest with this cool dessert treat. ...MORE+ LESS-

Ingredients

1 1/2
cups all-purpose flour
3/4
cup butter or margarine, softened
1/2
cup sugar
1/4
cup baking cocoa
1
teaspoon vanilla
2
eggs
1/2
cup sugar
3
tablespoons butter or margarine, melted
2/3
cup dark corn syrup
1/2
teaspoon vanilla
2
cups chopped pecans
1/2
cup miniature semisweet chocolate chips

Steps

Hide Images
  • 1
    Heat oven to 375°F. Beat flour, 3/4 cup butter, 1/2 cup sugar, the cocoa and 1 teaspoon vanilla in large bowl with electric mixer on low speed until crumbly. Press in bottom of ungreased 15x10x1-inch pan. Bake 20 minutes.
  • 2
    Meanwhile, beat eggs, 1/2 cup sugar, 3 tablespoons butter, the corn syrup and 1/2 teaspoon vanilla in medium bowl with wire whisk until smooth. Stir in pecans and chocolate chips. Spoon evenly over baked crust.
  • 3
    Bake about 15 minutes or until set. Cool completely, about 1 hour. For bars, cut into 8 rows by 4 rows.
 

Nutrition Information

Nutrition Facts

Serving Size: 1 Bar
Calories
190
Calories from Fat
110
% Daily Value
Total Fat
12g
Saturated Fat
4g
Cholesterol
30mg
Sodium
50mg
Total Carbohydrate
19g
Dietary Fiber
1g
Protein
2g
% Daily Value*:
Iron
4%
4%
Exchanges:
1 Starch;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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