Your guests will definitely be asking for more of this yummy chocolate mousse that you can make in just 15 minutes!
You can use strawberries to top this tasty dessert instead of the raspberries, if you like.
Spoon pudding into individual serving dishes; cover and refrigerate up to 24 hours. Top with the whipped topping and raspberries just before serving.
White Chocolate Mousse In Milk Chocolate Shells
Dark Chocolate Orange Mousse
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