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Cheesy Florentine Biscuit Cups
Creamy Sausage Casserole with Biscuits
Sausage and Egg Biscuit Bake
Spinach, Sausage and Feta Quiche
Perfect for a holiday brunch, this baked egg dish is loaded with fresh and frozen vegetables.
For added flavor, try using an herb-flavored rustic bread such as oregano or basil.
Assemble this strata the day before your brunch, then pop it in the oven in time for your guests’ arrival.
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