Skip to Content
Menu

Lemon-Cream Cheese Crescent Ring

  • Jump to Recipe
  • Save
By Pillsbury Kitchens
Updated May 11, 2021
  • Save
  • Share
  • Jump to Recipe
This delicious fresh lemon cream cheese crescent ring is so easy to make, yet so impressive! Perfect for brunch, or just serve with coffee or tea for a tasty treat.

Lemon-Cream Cheese Crescent Ring

  • Prep Time 15 min
  • Total 35 min
  • Ingredients 7
  • Servings 6
  • Save
  • Share
  • Print
  • Keep Screen On

Ingredients

Crescent Ring

Glaze

  • 1/2 cup powdered sugar
  • 2 to 3 teaspoons milk

Instructions

  • Step 
    1
    Heat oven to 350°F. Spray large cookie sheet with cooking spray. In small bowl, mix cream cheese, granulated sugar, lemon juice and lemon peel with electric mixer on medium speed until well blended.
  • Step 
    2
    Unroll dough sheet. (If using crescent rolls, unroll dough and separate into 2 large rectangles. Overlap long sides to form 13x7-inch rectangle; firmly press edges and perforations to seal.) Spread cream cheese mixture on rectangle to within 1/2 inch of edges.
  • Step 
    3
    Starting with 1 long side of rectangle, roll up; pinch edge to seal.
  • Step 
    4
    With serrated knife, cut into 12 slices.
  • Step 
    5
    Arrange slices on cookie sheet in a circle, overlapping slightly.
  • Step 
    6
    Bake 15 to 20 minutes or until golden brown. In small bowl, mix Glaze ingredients until thin enough to drizzle. Drizzle over warm crescent ring.

Nutrition

250 Calories
11g Total Fat
3g Protein
35g Total Carbohydrate
19g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
250
Calories from Fat
100
Total Fat
11g
17%
Saturated Fat
5g
26%
Trans Fat
0g
Cholesterol
15mg
5%
Sodium
350mg
14%
Potassium
25mg
1%
Total Carbohydrate
35g
12%
Dietary Fiber
0g
0%
Sugars
19g
Protein
3g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
4%
4%
Exchanges:
1 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.

Tips from the

Pillsbury Kitchens

© 2024 ®/TM General Mills All Rights Reserved