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Maple-Bacon Breakfast Rolls

  • Prep 15 min
  • Total 40 min
  • Ingredients 5
  • Servings 12

A simple breakfast roll that accompanies eggs or fruit, these maple and bacon roll-ups start with Pillsbury® refrigerated dough for extra-quick prep. MORE+ LESS-

Bake-Off® Contest 44, 2010
San Diego, California

Ingredients

10
slices precooked bacon
1
can (8 oz) Pillsbury™ refrigerated Crescent Dough Sheet
3
tablespoons butter, softened
5
tablespoons maple syrup
1/3
cup powdered sugar

Steps

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  • 1
    Heat oven to 375°F. Microwave bacon as directed on package until very crisp. Drain on paper towels. Set aside to cool.
  • 2
    Generously spray large cookie sheet (dark cookie sheet not recommended) with Crisco® Original No-Stick Cooking Spray, or line with cooking parchment paper. Unroll dough sheet on work surface; press into 12x8-inch rectangle.
  • 3
    In small bowl, mix 2 tablespoons of the butter and 2 tablespoons of the syrup with fork or wire whisk until smooth and creamy. Spread mixture evenly over dough, covering to edges. Finely chop bacon; reserve 1 tablespoon for garnish. Spread remaining bacon evenly over butter mixture. Starting at short end, roll up dough; pinch edge to seal. Wrap roll in plastic wrap; refrigerate 5 minutes to chill so dough will be easier to cut.
  • 4
    Unwrap roll; place seam side down on cutting board. Using serrated knife, cut roll into 12 (about 3/4-inch) slices. Place slices, cut sides up, on cookie sheet.
  • 5
    Bake 8 to 13 minutes or until light golden brown. Place waxed paper under cooling rack. Remove rolls from cookie sheet to cooling rack; cool 5 minutes.
  • 6
    Meanwhile, in small bowl, mix powdered sugar, remaining 1 tablespoon butter and remaining 3 tablespoons syrup with wire whisk until smooth. Drizzle icing over rolls. Garnish with reserved bacon.

Expert Tips

Tip: Why use a knife when scissors are easier? Use scissors or kitchen shears to quickly cut bacon into small pieces for this recipe. More smart kitchen tips.

Nutrition Information

Nutrition Facts

Serving Size: 1 Roll
Calories
140
Calories from Fat
70
% Daily Value
Total Fat
7g
11%
Saturated Fat
3 1/2g
18%
Trans Fat
0g
Cholesterol
10mg
4%
Sodium
230mg
10%
Potassium
20mg
1%
Total Carbohydrate
17g
6%
Dietary Fiber
0g
0%
Sugars
10g
Protein
2g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
2%
2%
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.
®Crisco is a trademark of The J.M. Smucker Company Bake-Off is a registered trademark of General Mills ©2010

© 2017 ®/TM General Mills All Rights Reserved

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