Celebrate the Fourth of July in style with the tastiest appetizers out there. Need help picking the right appetizer to bring to a party? Here’s a few tips to keep in mind.
When bringing any appetizer to a potluck, make sure to label your dish and call out any specific food allergens. This will save you time answering the “What is this? What’s in it?” questions.
If you want to keep track of the dish or plate you brought, label the bottom of your plate with your name. This way, at the end of the party, you won’t have to guess which plate is yours.
It’s also important to note that your appetizer will be served at room temperature. If you’re planning to make a dish that needs to stay cold, like a pasta salad or dip, bring along a few ice packs to keep your food cool.
Finally, don’t leave your dirty dishes for the host! Bring along your own serving utensils and use disposable plates/containers if you don’t care to take your dishes home.