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Cinnamon Roll-Wrapped Sausage with Maple Dipping Sauce

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Cinnamon Roll-Wrapped Sausage with Maple Dipping Sauce
  • Prep 10 min
  • Total 35 min
  • Ingredients 4
  • Servings 5
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Add these delicious rolls to your bread basket made using Pillsbury™ Grands!™ refrigerated cinnamon rolls with icing and turkey sausage links - serve warm with maple sauce.
Updated Nov 4, 2011

Ingredients

Steps

  • 1
    Heat oven to 350°F. Spray cookie sheet with cooking spray. Separate dough into 5 rolls. Spray thin, serrated knife with cooking spray. On work surface, slice each roll horizontally in half, making 10 rolls (respray knife and reshape dough if necessary).
  • 2
    Wrap 1 roll around each sausage link (see photo); secure with toothpick. Bake, toothpick side down, 12 to 15 minutes or until sausage links are hot and roll is light golden brown. Cool 5 minutes.
  • 3
    Meanwhile, in small bowl, mix icing and syrup until blended. Microwave on Medium (50%) 20 seconds or until warm. Serve with warm cinnamon roll-wrapped sausages.

Tips from the Pillsbury Kitchens

  • tip 1
    Tip: For easier slicing, place rolls on plate and freeze 15 minutes or until dough is firm enough to slice.

Nutrition Information

470 Calories, 18g Total Fat, 7g Protein, 68g Total Carbohydrate, 33g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
470
Calories from Fat
160
Total Fat
18g
28%
Saturated Fat
5g
25%
Trans Fat
2 1/2g
Cholesterol
20mg
6%
Sodium
850mg
36%
Potassium
80mg
2%
Total Carbohydrate
68g
23%
Dietary Fiber
1g
4%
Sugars
33g
Protein
7g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
6%
6%
Iron
10%
10%
Exchanges:
2 1/2 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 1/2 Fat;
Carbohydrate Choice
4 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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