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Easy Recipes, Ideas & Cooking Tips

Try it Tonight: Italian Zucchini Crescent Pie

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Talk of the Town: 5-Star Grilled Cherry-Berry Skillet Pie

"It was so good. I also made the pies in a cupcake tin for the kids. These were a huge hit."

-cookierun




10 Unstoppable Summer Appetizers

From irresistible dips to craveworthy Crescents, our sizzling selection of summer apps will simplify your work in the kitchen - and add unforgettable flavor to the season. 

New Pillsbury™ Mini Cinnis

It’s the mighty cinnamon flavor you love in a mini form! These new treats are perfect for when you want “just one bite.” And if the delicious Pillsbury dough and sweet, cinnamony filling lead to another taste or two, we won’t tell. 

New Pillsbury™ Eat or Bake Cookie Dough

With our refrigerated cookie dough, you can have warm, just-baked cookies in minutes! But if you prefer to eat the dough raw, that’s great too. We’ve refined our recipe so you can eat Pillsbury Cookie Dough before and after baking.

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