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119

Chocolate-Filled Crescents

(201)

150 reviews

5 min prep time
25 min total time
3 ingredients
8 servings

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Save

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A decadent dessert with only 2 ingredients? It's a Crescent wow!

Ingredients

1: can (8 oz) Pillsbury™ refrigerated crescent dinner rolls

1/2: cup mini-chocolate chips

: Powdered sugar, if desired

Steps

1 Heat oven to 350°F. Separate dough into 8 triangles.
2 Place tablespoon of chocolate chips on wide end of each triangle. Roll up, starting at shortest side of triangle, rolling to opposite point. Place on ungreased cookie sheet.
3 Bake at 350°F. for 15 to 20 minutes or until golden brown. Sprinkle with powdered sugar.

1 Heat oven to 350°F. Separate dough into 8 triangles.
2 Place tablespoon of chocolate chips on wide end of each triangle. Roll up, starting at shortest side of triangle, rolling to opposite point. Place on ungreased cookie sheet.
3 Bake at 350°F. for 15 to 20 minutes or until golden brown. Sprinkle with powdered sugar.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1

Calories: 175.2

% Daily Value

Total Fat: 8.3g; 13%
Saturated Fat 4.1g 20%
Cholesterol: 2.1mg; 1%
Sodium: 222.2mg; 9%
Total Carbohydrate: 22.7g; 8%
Dietary Fiber 0.4g 2% Sugars 12.7g
Protein: 2.7g

% Daily Value*:

Vitamin C: 0.10%; 0%
Calcium: 1.60%; 2%
Iron: 3%; 3%

Exchanges:

*Percent Daily Values are based on a 2,000 calorie diet.

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