Easy + Cheesy Oven-Fried Zucchini Tots

Created December 8, 2016
Oven-Fried Zucchini Tots
Because everyone likes zucchini, but loves cheesy zucchini. MORE+ LESS-

Zucchini is going crazy right now! My garden is exploding with the hearty veggie and it’s also all over grocery stores and farmers’ markets. My family isn’t a big fan of it by itself, but I personally love it. BUT, these zucchini tots are a twist on the potato tots, which is something that my family definitely enjoys!

Oven-Fried Zucchini Tots

These tots come together in just a few minutes, using pre-seasoned bread crumbs and just a couple other ingredients.

Start by shredding 1 medium zucchini, and squeezing out all of the water. Add ¼ cup grated onion, ¼ cup bread crumbs, ¼ cup grated Parmesan cheese and an egg. Stir until well combined.

Stir Ingredients

Now, scoop about 1 tablespoon of zucchini mixture into your hand. Form into a small log shape. Place on a baking sheet sprayed with non-stick spray.

Place Zucchini Mixture On Baking Sheet

Bake for 18-22 minutes until golden and slightly crispy. Serve immediately with ketchup for dipping.

Oven-Fried Zucchini Tots