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Slow-Cooker Southern Green Beans

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Slow-Cooker Southern Green Beans
  • Prep 10 min
  • Total 8 hr 10 min
  • Ingredients 7
  • Servings 8
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Try this slow cooked salad made using Progresso™ chicken broth, green beans and ham - a simple and delicious side dish.
Updated Dec 8, 2015

Ingredients

  • 1 carton (32 oz) Progresso™ chicken broth (4 cups)
  • 2 1/2 lb fresh green beans, trimmed, cut into 2-inch pieces
  • 2 cups chopped red onions (2 large)
  • 1 cup chopped cooked ham
  • 2 tablespoons white vinegar
  • 1/2 teaspoon freshly ground pepper
  • 3 cloves garlic, finely chopped
Make With
Make With
Progresso Broth

Steps

  • 1
    Spray 4- to 5-quart slow cooker with cooking spray. In slow cooker, mix all ingredients.
  • 2
    Cover; cook on Low heat setting 8 hours (or on High heat setting 4 hours). Serve with slotted spoon.

Tips from the Pillsbury Kitchens

  • tip 1
    Use leftover ham for this recipe, or look for packages of refrigerated cooked ham near the bacon at the grocery store.

Nutrition Information

80 Calories, 1 1/2g Total Fat, 6g Protein, 15g Total Carbohydrate

Nutrition Facts

Serving Size: 1 Serving
Calories
80
Total Fat
1 1/2g
0%
Saturated Fat
1/2g
0%
Sodium
600mg
0%
Total Carbohydrate
15g
0%
Dietary Fiber
5g
0%
Protein
6g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
3 Vegetable;
Carbohydrate Choice
0
*Percent Daily Values are based on a 2,000 calorie diet.
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