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Creamy Sausage Casserole with Biscuits
Meat-Lover’s Pizza Casserole
Spinach and Ravioli Lasagna
Pepperoni Pasta Casserole
Turn frozen ravioli into an impressive casserole loaded with Italian flavorings and plenty of Swiss cheese.
This recipe can be made the night before; just cover and store in the refrigerator until it's time to bake.
It's a good idea to thaw the ravioli in the refrigerator overnight.
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