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Grilled Fajita Tortilla Pizzas

  • Prep 30 min
  • Total 30 min
  • Ingredients 6
  • Servings 6

Cooked on the grill, these five-ingredient pizzas are a flavorful entrée or appetizer. MORE+ LESS-

Ingredients

2
(9-oz.) pkg. frozen cooked chicken breast strips, thawed
1 1/2
cups frozen bell pepper and onion stir-fry (from 1-lb. pkg.), thawed, well drained
1/4
cup purchased fajita sauce and marinade
6
(8-inch) flour tortillas
12
oz. (3 cups) finely shredded taco-flavored cheese blend
6
tablespoons purchased fajita sauce and marinade

Steps

Hide Images
  • 1
    Heat gas or charcoal grill. Spray grill basket (grill "wok") with nonstick cooking spray. In medium bowl, combine chicken strips, bell pepper and onion stir-fry and 1/4 cup fajita sauce. Place chicken mixture in sprayed basket.
  • 2
    When grill is heated, place grill basket onto gas grill over medium heat or onto charcoal grill 4 to 6 inches from medium coals. Cover grill; cook 8 to 10 minutes or until thoroughly heated, shaking basket or stirring chicken mixture occasionally.
  • 3
    Meanwhile, place tortillas on ungreased cookie sheets. Sprinkle with 1 1/2 cups of the cheese.
  • 4
    Divide grilled chicken mixture evenly onto cheese-covered tortillas. Top each with 1 tablespoon fajita sauce and 1/4 cup remaining cheese.
  • 5
    With wide spatula, carefully slide pizzas onto grill. Cover grill; cook 3 to 6 minutes or until cheese is melted and crust is crisp, rearranging pizzas occasionally. Slide pizzas back onto cookie sheets. Cut into wedges.

Expert Tips

  • For variety, use strips of beef, pork or turkey instead of the chicken.
  • Use a pizza cutter or kitchen scissors to slice or cut the pizzas into smaller sections.
  • Have traditional fajita toppings such as sour cream, guacamole, shredded lettuce and salsa available to guests.

Nutrition Information

Nutrition Facts

Serving Size: 1 Pizza
Calories
440
Calories from Fat
170
% Daily Value
Total Fat
19g
29%
Saturated Fat
10g
50%
Cholesterol
80mg
27%
Sodium
810mg
34%
Total Carbohydrate
36g
12%
Dietary Fiber
2g
8%
Sugars
9g
Protein
32g
% Daily Value*:
Vitamin A
12%
12%
Vitamin C
14%
14%
Calcium
42%
42%
Iron
12%
12%
Exchanges:
2 Starch; 1 Vegetable; 3 1/2 Lean Meat; 1 1/2 Fat;
Carbohydrate Choice
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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