These miniature apple pie crisps are topped with a crunchy Cinnamon Chex™ cereal topping. They make an easy and delicious snack or dessert.
Gluten-Free Mini Apple Pie Crisps
- Prep Time 10 min
- Total 10 min
- Ingredients 3
- Servings 4
Ingredients
- 1 can (21 oz) apple pie filling
- 1 cup Cinnamon Chex™ cereal, coarsely crushed
- 1/2 cup whipped cream
Instructions
-
Step1Pour apple pie filling into medium microwavable bowl. Microwave uncovered on High 2 to 3 minutes, stirring after each minute, until warmed through.
-
Step2Divide pie filling evenly among four 4-oz ramekins or cups. Top each ramekin with 1/4 cup crushed cereal and 2 tablespoons whipped cream.
Nutrition
Nutrition Facts
Serving Size: 1 Serving
- Calories from Fat
- 20
- Trans Fat
- 0g
% Daily Value*:
- Vitamin A
- 4%
- 4%
Exchanges:
FreeCarbohydrate Choice
3Tips from the
Pillsbury Kitchens
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