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Easy Chili

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  • 30 min prep time
  • 30 min total time
  • 8 ingredients
  • 4 servings
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This family friendly (not too spicy!) chili comes together in just 30 minutes. Sriracha adds a nice unexpected kick. Serve with your favorite toppings, such as sour cream, green onions, shredded cheese or tortilla chips.

Ingredients

1
lb lean (at least 80% lean) ground beef
1
large onion, chopped
2
tablespoons chili powder
1 1/2
teaspoons ground cumin
1/2
teaspoon salt
2
teaspoons Sriracha sauce
1
can (28 oz) diced tomatoes, undrained
1
can (19 oz) Progresso™ kidney beans light red, undrained

Steps

  • 1 In 3 or 4-quart saucepan, cook beef and onion over medium heat 8 to 10 minutes, stirring occasionally, until thoroughly cooked; drain.
  • 2 Stir in remaining ingredients; heat to boiling over high heat.
  • 3 Reduce heat to medium-low; simmer about 10 minutes, stirring occasionally.
  • 1 In 3 or 4-quart saucepan, cook beef and onion over medium heat 8 to 10 minutes, stirring occasionally, until thoroughly cooked; drain.
  • 2 Stir in remaining ingredients; heat to boiling over high heat.
  • 3 Reduce heat to medium-low; simmer about 10 minutes, stirring occasionally.

Expert Tips

Use 1 lb lean ground turkey for the ground beef, and cannellini beans for the kidney beans.

If you don’t have Sriracha sauce, you can add 1/4 teaspoon ground red pepper (cayenne), 1/4 teaspoon crushed red pepper flakes or 1/2 teaspoon hot sauce. Add more if you like spicier chili.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
463.2
Calories from Fat
150
% Daily Value
Total Fat
24.0g
37%
Saturated Fat
8.8g
44%
Trans Fat
1/2g
Cholesterol
80.5mg
27%
Sodium
1126.9mg
47%
Total Carbohydrate
33.5g
11%
Dietary Fiber
12.1g
48%
Sugars
9.1g
Protein
30.4g
% Daily Value*:
Vitamin A
40%
40%
Vitamin C
49.40%
49%
Calcium
17.80%
18%
Iron
36.10%
36%
Exchanges:
1 1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1 Vegetable; 0 Very Lean Meat; 4 1/2 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.
Comments + Recipe Twists

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