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Deep Dish Pizza Casserole

deep dish pizza casserole Entree
Deep Dish Pizza Casserole
  • Prep 5 min
  • Total 25 min
  • Ingredients 6
  • Servings 6

We repeat: Deep. Dish. Pizza. Casserole. This is probably one of the easiest and most delicious ways to make ‘za. MORE+ LESS-

Updated September 20, 2016

Ingredients

1
(13 ounce) Pillsbury™ refrigerated pizza crust
1 1/2
cups pizza sauce
2 1/2
cups of your favorite cheese (I like using a mix of provolone, mozzarella and cheddar)
1/3
cup Parmesan cheese, grated
12
whole pepperoni (optional)
1/2
pound cooked ground spicy Italian sausage (optional)

Steps

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  • 1
    Preheat oven to 425°F. Grease a 9x13 inch baking dish with cooking spray or olive oil.
  • 2
    Unroll the pizza dough, and press it into the bottom and halfway up sides of prepared baking dish.
  • 3
    Spread the dough with some pizza sauce and, if using, sprinkle the cooked spicy Italian sausage over the top. Cover the pizza with cheese and then top with pepperoni (if using). Sprinkle the Parmesan over top.
  • 4
    Bake for 15-20 minutes or until crust is golden brown and the cheese is melted. Remove from the oven and sprinkle with more Parmesan if desired. Serve immediately.
 

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
390
Calories from Fat
150
% Daily Value
Total Fat
17g
26%
Saturated Fat
10g
49%
Trans Fat
0g
Cholesterol
35mg
12%
Sodium
1000mg
41%
Potassium
290mg
8%
Total Carbohydrate
38g
13%
Dietary Fiber
2g
7%
Sugars
5g
Protein
20g
% Daily Value*:
Vitamin A
20%
20%
Vitamin C
6%
6%
Calcium
45%
45%
Iron
15%
15%
Exchanges:
1 1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1/2 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 2 High-Fat Meat; 0 Fat;
Carbohydrate Choice
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

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