Skip to Content
Menu

Christmas Sugar Cookie Sandwich Cookies

  • Save Recipe
  • Prep 40 min
  • Total 60 min
  • Ingredients 3
  • Servings 12
  • Save
  • Print
  • Pinterest
  • Facebook
  • Email
Ready to make?
  • Save
  • Shop
  • Share
  • Keep Screen On
Sparkly, sweet and oh-so-festive, these holiday sandwich cookies start with Pillsbury™ Ready-to-Bake!™ refrigerated cookies, so they couldn't be easier!
Updated Apr 28, 2021
  • Save
  • Shop
  • Share
  • Keep Screen On

Ingredients

Steps

  • 1
    Heat oven to 350°F. Open package of cookies; sprinkle cookies with sugar or glitter. Bake cookies as directed on package. Cool completely, about 10 minutes.
  • 2
    For each sandwich cookie, spread 1 tablespoon frosting on bottom of 1 cookie. Top with second cookie, bottom side down; press together gently. Store loosely covered.

Tips from the Pillsbury Kitchens

  • tip 1
    These cookies make a great holiday activity for children. Let them decorate the cookies with sugars and glitter. While cookies bake, decorate the tree or have a cup of hot cocoa, then let the children make sandwiches with the cooled cookies and frosting.
  • tip 2
    Vanilla frosting may be tinted with red or green food coloring, if desired.

Nutrition Information

250 Calories, 11g Total Fat, 1g Protein, 39g Total Carbohydrate, 28g Sugars

Nutrition Facts

Serving Size: 1 Sandwich Cookie
Calories
250
Calories from Fat
90
Total Fat
11g
16%
Saturated Fat
3g
15%
Trans Fat
1g
Cholesterol
0mg
0%
Sodium
130mg
5%
Potassium
10mg
0%
Total Carbohydrate
39g
13%
Dietary Fiber
0g
0%
Sugars
28g
Protein
1g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
2%
2%
Exchanges:
1/2 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
© 2024 ®/TM General Mills All Rights Reserved
< div class="recipeContentBottom">