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Canadian Bacon Pizzas

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Canadian Bacon Pizzas
  • Prep 10 min
  • Total 35 min
  • Ingredients 6
  • Servings 4
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Bake this delicious cheesy pizza made with Canadian bacon, bell pepper, pineapple and onions – a family favorite.
Updated May 9, 2011

Ingredients

Steps

  • 1
    Heat oven to 400° F. Grease cookie sheet. Cut dough in half; place on geased cookie sheet. Shape each dough piece into 6-inch round. Bake 10 to 12 minutes or until crust begins to brown.
  • 2
    Top with 1/2 cup of the cheese, bacon, pineapple, bell pepper and onion; add remaining cheese. Bake an additional 10 to 12 minutes or until cheese is melted and crust is golden brown.

Tips from the Pillsbury Kitchens

  • tip 1
    For a meatless pizza, substitute 1 cup of sliced mushrooms for the Canadian bacon.

Nutrition Information

370 Calories, 11g Total Fat, 17g Protein, 50g Total Carbohydrate, 8g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
370
Calories from Fat
100
Total Fat
11g
18%
Saturated Fat
6g
29%
Trans Fat
0g
Cholesterol
25mg
9%
Sodium
1120mg
46%
Potassium
130mg
4%
Total Carbohydrate
50g
17%
Dietary Fiber
2g
8%
Sugars
8g
Protein
17g
% Daily Value*:
Vitamin A
6%
6%
Vitamin C
8%
8%
Calcium
20%
20%
Iron
15%
15%
Exchanges:
2 1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 1 1/2 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
3
*Percent Daily Values are based on a 2,000 calorie diet.
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