Cheddar, broccoli and bacon are stuffed into baked potato skins to create a delicious side dish or main meal – perfect for parties or family dinners.
Russet potatoes vary in size and weight. Using a smaller size works best for this recipe. Buying a 5-lb bag of russet potatoes will be your best bet for getting consistently sized potatoes.
These are great for serving to a crowd. Feel free to customize your mix-ins by changing your shredded cheese or type of bacon.
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