We support you, just not your browser.
Your browser hasn't been updated in a while. For a better experience, we recommend upgrading to the latest version of IE, Google Chrome, Firefox or Safari.
  • Save
    2K
  • Print
    5K
  • Pinterest
    121
  • Email
    596
  • Facebook
    121

Bold Firehouse Sausage Creole Macaroni

(1)
  1 reviews
  • 15 min prep time
  • 25 min total time
  • 7 ingredients
  • 5 servings
  • Pinterest
    121
  • Facebook
    121
  • Save
    2K
  • Email
    596
  • Print
    5K

This delicious one-pot meal delivers on flavor and heartiness; your family will love the Creole flavors.

Ingredients

1
lb cooked pork Andouille sausage, sliced into 1/2-inch pieces
2 3/4
cups hot water
1
box (6.1 oz) Hamburger Helper™ Bold Firehouse Chili Macaroni
1
can (14 1/2 oz) diced tomatoes, drained
1/2
cup chopped onion
1/2
cup chopped celery
1/2
cup chopped green bell pepper

Steps

  • 1 In 10-inch skillet, brown sausage over medium-high heat 3 to 5 minutes, stirring occasionally, until starting to brown.
  • 2 Stir in hot water, uncooked pasta and sauce mix (from Hamburger Helper box), tomatoes, onions, peppers and celery. Heat to boiling, stirring occasionally.
  • 3 Reduce heat; cover and simmer 5 minutes, stirring occasionally. Remove from heat; uncover (sauce will thicken as it stands). Stir before serving.
  • 1 In 10-inch skillet, brown sausage over medium-high heat 3 to 5 minutes, stirring occasionally, until starting to brown.
  • 2 Stir in hot water, uncooked pasta and sauce mix (from Hamburger Helper box), tomatoes, onions, peppers and celery. Heat to boiling, stirring occasionally.
  • 3 Reduce heat; cover and simmer 5 minutes, stirring occasionally. Remove from heat; uncover (sauce will thicken as it stands). Stir before serving.
 

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 serving
Calories
310
Calories from Fat
100
% Daily Value
Total Fat
11g
16%
Saturated Fat
3g
16%
Trans Fat
0g
Cholesterol
70mg
24%
Sodium
1400mg
59%
Total Carbohydrate
32g
11%
Dietary Fiber
3g
13%
Sugars
4g
Protein
21g
% Daily Value*:
Vitamin A
10%
10%
Vitamin C
10%
10%
Calcium
2%
2%
Iron
15%
15%
Exchanges:
1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1 Vegetable; 0 Very Lean Meat; 2 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.
Comments + Recipe Twists

© 2016 ®/TM General Mills All Rights Reserved