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3-Ingredient Holiday Thumbprints

3-Ingredient Holiday Thumbprints
  • Prep 20 min
  • Total 1 hr 20 min
  • Ingredients 3
  • Servings 38

Kids will have fun filling these easy thumbprint cookies with colored icing. ...MORE+ LESS-

Ingredients

1
roll (16.5 oz) Pillsbury™ refrigerated sugar cookies
1/4
cup all-purpose flour
1
pouch (7 oz ) red or green decorating cookie icing

Steps

Hide Images
  • 1
    Heat oven to 350°F. Line large cookie sheets with cooking parchment paper.
  • 2
    In large bowl, break up cookie dough. Add flour; mix with spoon or hands until well blended. Shape dough into 38 (1-inch) balls. Place 2 inches apart on cookie sheets.
  • 3
    Bake 10 to 13 minutes or until edges are set. With handle of wooden spoon, immediately make 1-inch wide indentation in center of each cookie. Remove from cookie sheets to cooling racks. Cool completely, about 30 minutes.
  • 4
    Pipe red or green decorating cookie icing into center of each cookie. Store in airtight container.

Expert Tips

  • For added sparkle, roll cookie dough balls in white crystallized sugar. Bake as directed.
  • For a festive holiday cookie plate, fill half of the cookies with green icing and half with red icing.
  • Sprinkle tops of cookies with holiday decorating decors or sprinkles.

Nutrition Information

Nutrition Facts

Serving Size: 1 Cookie
Calories
60
Calories from Fat
20
% Daily Value
Total Fat
2g
3%
Saturated Fat
1g
4%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
40mg
2%
Potassium
0mg
0%
Total Carbohydrate
9g
3%
Dietary Fiber
0g
0%
Sugars
5g
Protein
0g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
0 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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