Devilish Chicken Wings

Treat your guests with these chicken wings - a tasty appetizer for Halloween.

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  • prep time 20 min
  • total time 55 min
  • ingredients 11
  • servings 24
 

Ingredients

12
chicken wings (about 2 lb)
2
tablespoons butter or margarine
1/2 cup all-purpose flour
1/2 teaspoon salt
1/4 teaspoon pepper
1
cup barbecue sauce
1
tablespoon red pepper sauce
1/2 teaspoon Cajun seasoning
1/4 teaspoon ground cumin
Celery sticks
Blue cheese dressing, if desired

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 Cut each chicken wing at joints to make 3 pieces; discard tip. Cut off and discard excess skin.
  • 2 Heat oven to 425°F. In 13x9-inch pan, melt butter in oven. In large resealable food-storage plastic bag, mix flour, salt and pepper. Add chicken wings; seal bag and shake until chicken is completely coated with flour mixture. Place in pan.
  • 3 Bake uncovered 20 minutes; turn chicken. In small bowl, mix barbecue sauce, pepper sauce, Cajun seasoning and cumin. Pour over chicken; toss until evenly coated with sauce. Bake uncovered 10 to 12 minutes longer or until chicken is no longer pink in center.
  • 4 Serve chicken wings with celery and blue cheese dressing.
  • 1 Cut each chicken wing at joints to make 3 pieces; discard tip. Cut off and discard excess skin.
  • 2 Heat oven to 425°F. In 13x9-inch pan, melt butter in oven. In large resealable food-storage plastic bag, mix flour, salt and pepper. Add chicken wings; seal bag and shake until chicken is completely coated with flour mixture. Place in pan.
  • 3 Bake uncovered 20 minutes; turn chicken. In small bowl, mix barbecue sauce, pepper sauce, Cajun seasoning and cumin. Pour over chicken; toss until evenly coated with sauce. Bake uncovered 10 to 12 minutes longer or until chicken is no longer pink in center.
  • 4 Serve chicken wings with celery and blue cheese dressing.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Appetizer
Calories
70
,
% Daily Value
Total Fat
4g
4%
(Saturated Fat
1g,
1%
),
Sodium
175mg
175%;
Total Carbohydrate
3g
3%
(Dietary Fiber
0g
0%
),
Protein
5g
5%
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
0%;
Calcium
0%;
Iron
0%;
Exchanges:
Carbohydrate Choices:
0
*Percent Daily Values are based on a 2,000 calorie diet.