Join FREE | Login
This crescent recipe stars a classic savory pairing–bacon and blue cheese.
If you don’t like blue cheese, substitute your favorite soft cheese.
Make things even easier by buying precooked bacon or by using real bacon bits in place of the cooked and crumbled bacon.
Cranberry, Bacon and Blue Cheese Pasta Salad
Fig and Blue Cheese Appetizer Tarts
Sausage and Blue Cheese Crescent Cups
Pecan and Blue Cheese Crescent Bites
Cranberry Blue Cheese Appetizers
Turkey, Bacon and Cheese Sandwiches