Join FREE | Login
Green Beans and Red Peppers
Artichoke-Pepper Pasta Salad
White Corn Salad
Penne with Italian Sausage and Peppers
Chicken and Broccoli Casserole
Festive Coleslaw with Citrus Vinaigrette
Gently sauté a pretty medley of frozen green beans and fresh sweet pepper strips, accented with herbs and a spritz of lemon.
Next time, try making these peppers with dill instead of the thyme.
Bell peppers have lots of beautiful color, sweet flavor and vitamin C. They also contain a good amount of vitamin A and some minerals.
© 2016 ®/TM General Mills All Rights Reserved