Chocolate caramel candies and pretzels top this yummy peanut butter bar for a tasty 3-ingredient treat!
Gooey Chocolate Caramel-Peanut Butter Bars
- Prep Time 10 min
- Total 1 hr 30 min
- Ingredients 3
- Servings 16
Ingredients
- 1 roll (16.5 oz) refrigerated Pillsbury™ Peanut Butter Cookie Dough
- 2/3 cup round chewy caramels in milk chocolate (from 12-oz bag)
- 2/3 cup coarsely chopped mini pretzel snaps or mini pretzel twists
Instructions
-
Step1Heat oven to 350°F. In ungreased 8-inch square pan, break up cookie dough. Press dough evenly in bottom of pan to form crust.
-
Step2Press caramels into dough.
-
Step3Sprinkle with pretzels; press gently into dough.
-
Step4Bake 18 to 20 minutes or just until center is set and edges are light golden brown. Cool completely, about 1 hour. For bars, cut into 4 rows by 4 rows.
Nutrition
170
Calories
7g
Total Fat
1g
Protein
24g
Total Carbohydrate
15g
Sugars
Nutrition Facts
Serving Size: 1 Bar
- Calories
- 170
- Calories from Fat
- 60
- Total Fat
- 7g
- 10%
- Saturated Fat
- 2 1/2g
- 13%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 180mg
- 7%
- Potassium
- 20mg
- 1%
- Total Carbohydrate
- 24g
- 8%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 15g
- Protein
- 1g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 2%
- 2%
Exchanges:
0 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;Carbohydrate Choice
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Pillsbury Kitchens
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