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Pillsbury™ Peanut Butter Refrigerated Cookie Dough

Pillsbury™ Peanut Butter Refrigerated Cookie Dough - Front

About This Item

  • PEANUT BUTTER COOKIE DOUGH: No measuring or mixing required with quick and easy Pillsbury cookie dough.
  • QUICK AND EASY: Heat, place, and bake for delicious cookies in minutes.
  • SIMPLE INGREDIENTS: No colors from artificial sources and no high fructose corn syrup.
  • HOMEMADE TASTE: With refrigerated cookie dough from Pillsbury, you can have warm, just-baked cookies in minutes.
  • BOX CONTAINS: 24 ct, 16 oz
  • BOX TOPS FOR EDUCATION: Proud to support schools and teachers as an official participating product

Ingredients

Enriched Flour Bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Sugar, Reese's Peanut Butter (peanuts, sugar, monoglycerides, peanut oil, salt, molasses, corn starch), Water, Palm Oil, Canola Oil, Molasses. Contains 2% or less of: Eggs, Salt, Baking Soda, Natural Flavor.

Allergy Information

Contains: egg peanut wheat

Nutrition Facts

Serving Size
2 - 1 inch balls of dough (32g)
Amount Per Serving As Packaged Calories
130
% Daily Value
Total Fat  5g7%
Saturated Fat  2g9%
Trans Fat  0g
Cholesterol  < 5mg2%
Sodium  180mg8%
Total Carbohydrate  18g7%
Sugars  10g
Incl. 10g Added Sugars  20%
Protein  2g
Iron  0.8mg4%
Not a significant source of Vitamin D, Calcium, and Potassium

Prep Instructions

1. HEAT oven to 350ºF. 

2. SPOON and SHAPE rounded teaspoonfuls of dough into 1-inch balls. PLACE 2 inches apart on ungreased cookie sheet. FLATTEN in crisscross pattern, using fork dipped in sugar.
3. BAKE 9 to 14 minutes or until golden brown. COOL 1 minute; remove from cookie sheet.