Pillsbury™ REESE’S Peanut Butter Cookie Dough
Everyone can delight in the taste of warm peanut butter cookies with Pillsbury Eat or Bake REESE'S Peanut Butter Cookie Dough in a Limited Edition 30-ounce size. Perfect for the peanut butter or cookie lovers in your household, it's made with real REESE'S peanut butter. You can even eat the edible cookie dough uncooked (look for our "safe to eat raw" seal!). Keep this refrigerated cookie dough on hand for a tasty treat. Just follow the easy directions on the package to preheat the oven, shape the dough into balls, place on an ungreased cookie sheet, flatten with a fork dipped in sugar in a crisscross pattern, and bake. Let the baked cookies cool, then enjoy! Makes about 26 servings. At Pillsbury, we strive to make home baked moments extra special through our products and recipes, which help make cooking and baking easy and convenient for even the busiest families.
About This Item
- PEANUT BUTTER COOKIES: Bite into a warm, delicious treat with Pillsbury REESE'S Peanut Butter Cookie Dough; Limited Edition Size is great for seasonal baking needs
- REESE'S PEANUT BUTTER: This cookie dough is made with real REESE'S peanut butter, ready to delight family and guests; Baked cookies make a sweet snack or party dessert
- EAT OR BAKE: If you don't feel like baking, just eat the edible cookie dough right out of the packaging (look for our "safe to eat raw" seal!)
- PILLSBURY POSSIBILITIES: Let Pillsbury make all your baking more convenient with crescent rolls, cinnamon rolls, pie crusts, cookie dough, and more
- CONTAINS: One 30 oz package of Pillsbury Eat or Bake REESE'S Peanut Butter Cookie Dough; Limited Edition Size makes about 26 servings
Ingredients
Enriched Flour Bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Sugar, Reese's Peanut Butter (peanuts, sugar, monoglycerides, peanut oil, salt, molasses, corn starch), Water, Palm Oil, Canola Oil, Molasses. Contains 2% or less of: Eggs, Salt, Baking Soda, Artificial Flavor.
Allergy Information
Contains wheat, peanut, and egg ingredients.
Nutrition Facts
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Serving Size
2 - 1 inch balls of dough
Amount Per Serving As Packaged
Calories
130
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Not a significant source of Vitamin D, Calcium, and Potassium
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Prep Instructions
1. HEAT oven to 350ºF.
2. SPOON and SHAPE rounded teaspoonfuls of dough into 1-inch balls. PLACE 2 inches apart on ungreased cookie sheet. FLATTEN in crisscross pattern, using fork dipped in sugar.
3. BAKE 9 to 14 minutes or until golden brown. COOL 1 minute; remove from cookie sheet.
