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Cute Reindeer Cookies

Cute Reindeer Cookies
  • Prep 30 min
  • Total 1 hr 5 min
  • Ingredients 5
  • Servings 24
The whole family will have fun decorating these cute reindeer cookies.
Updated April 28, 2021
Make With
Make With
Pillsbury™ Cookie Dough

Ingredients

  • 1 package (16 oz) refrigerated Pillsbury™ Ready to Bake!™ Sugar Cookie Dough (24 Count)
  • 10 oz chocolate candy coating, cut into pieces (from 20-oz package)
  • 24 small white fudge-covered pretzels, halved (from 5-oz bag)
  • 48 candy eyeballs
  • 24 chocolate-covered creamy mint candies (from 1.84-oz box)

Steps

  • 1
    Heat oven to 350°F. Place cookies 2 inches apart on ungreased cookie sheets; shape each cookie into oval (do not flatten).
  • 2
    Bake 11 to 15 minutes or until edges are golden brown. Cool 1 minute; remove from cookie sheets to cooling racks. Cool completely, about 20 minutes.
  • 3
    Melt candy coating as directed on package. Working with one cookie at a time, dip top of cookie into melted candy coating, letting excess drip off. Place 2 pretzel halves on top of cookie for antlers, 2 candy eyeballs for eyes and 1 mint candy for nose. Repeat with remaining cookies. Store in airtight container.

  • Try chocolate drop candies for the reindeer noses.
  • Try candy-coated chocolate candies for the reindeer eyes.

Nutrition Facts

Serving Size: 1 Cookie
Calories
230
Calories from Fat
100
Total Fat
11g
17%
Saturated Fat
5g
26%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
80mg
3%
Potassium
45mg
1%
Total Carbohydrate
31g
10%
Dietary Fiber
0g
0%
Sugars
21g
Protein
1g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
4%
4%
Exchanges:
1/2 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.
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