Menu

Coconut Macaroon Kisses

  • Save Recipe
Coconut Macaroon Kisses
  • Prep 25 min
  • Total 55 min
  • Ingredients 9
  • Servings 24
  • Save
  • Print
  • Pinterest
  • Facebook
  • Email
Ready to make?
  • Save
  • Shop
  • Share
  • Keep Screen On
Looking for a beautiful dessert? Then check out these coconut macaroon cookies – ready to be served for a crowd.
Updated Jul 19, 2010

Ingredients

  • 1 (7-oz.) pkg. flaked coconut
  • 2 cups powdered sugar
  • 1/2 cup instant nonfat dry milk
  • 1/4 cup chopped candied red cherries
  • 1/4 cup chopped candied green cherries
  • 2 teaspoons butter, melted
  • 3 tablespoons water
  • 1 teaspoon almond extract
  • 24 milk chocolate candy kisses, unwrapped

Steps

  • 1
    Line large cookie sheet with waxed paper. In large bowl, combine all ingredients except candy kisses; mix well. Drop coconut mixture by rounded tablespoonfuls onto waxed paper.
  • 2
    Press 1 candy kiss into top of each. Refrigerate 30 minutes or until firm.

Nutrition Information

130 Calories, 4g Total Fat, 2g Protein, 21g Total Carbohydrate, 18g Sugars

Nutrition Facts

Serving Size: 1 Cookie
Calories
130
Calories from Fat
35
Total Fat
4g
6%
Saturated Fat
3g
15%
Cholesterol
2mg
1%
Sodium
50mg
2%
Total Carbohydrate
21g
7%
Dietary Fiber
1g
4%
Sugars
18g
Protein
2g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
4%
4%
Iron
0%
0%
Exchanges:
1 1/2 Fruit; 1 1/2 Other Carbohydrate; 1 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
© 2021 ®/TM General Mills All Rights Reserved