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Cookie Dough Truffles

cookie dough truffles Dessert
Cookie Dough Truffles
  • Prep 25 min
  • Total 1 hr 25 min
  • Ingredients 3
  • Servings 24

What could be better than eating cookie dough? Eating cookie dough that is dipped in chocolate! These 3-ingredient truffles are easy to make, and oh-so-satisfying! MORE+ LESS-

Updated July 6, 2020
Pillsbury™ Cookie Dough
Make with
Pillsbury™ Cookie Dough

Ingredients

1
roll (16.5 oz) Pillsbury™ refrigerated chocolate chip cookies
1 3/4
cups semisweet chocolate chips
5
teaspoons shortening

Steps

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  • 1
    Line cookie sheet with waxed paper. Shape dough into 24 (1 1/4-inch) balls; place on cookie sheet. Refrigerate about 30 minutes or until firm.
  • 2
    In medium microwavable bowl, microwave chocolate chips and shortening uncovered on High 60 seconds. Stir; continue to microwave in 10-second increments until mixture is melted and can be stirred smooth.
  • 3
    Using 2 forks, dip and roll balls, one at a time, into melted chocolate; tap off excess chocolate. Return to lined cookie sheet. If chocolate has cooled too much, reheat. Spoon remaining melted chocolate into small resealable food-storage plastic bag; partially seal bag. Cut off tiny corner of bag. Squeeze bag to pipe over tops of truffles. Discard any remaining chocolate. Refrigerate truffles about 30 minutes or until chocolate is set.
  • 4
    Store truffles tightly covered in refrigerator up to 1 day or in freezer up to 2 weeks. Thaw frozen truffles in refrigerator, and serve same day.

Expert Tips

  • For a quick drizzle and a more casual look, dip a fork into the melted chocolate, and quickly move your wrist back and forth to create a zigzag pattern.
  • Plastic forks are the key to easy dipping. Remove the center two tines of two forks, and you’ll have wide-pronged tools perfect for gently dipping cookie truffles.
  • This Pillsbury™ refrigerated chocolate chip cookie dough is now safe to eat or bake — just look for the "safe to eat raw" seal on the package!

Nutrition Information

Nutrition Facts

Serving Size: 1 Truffle
Calories
160
Calories from Fat
80
% Daily Value
Total Fat
9g
13%
Saturated Fat
4g
20%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
60mg
3%
Potassium
45mg
1%
Total Carbohydrate
19g
6%
Dietary Fiber
0g
0%
Sugars
14g
Protein
1g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
6%
6%
Exchanges:
1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.

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