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Chocolate-Stuffed Mitten Sugar Cookies

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By Pillsbury Kitchens
Updated Sep 22, 2020
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Surprise your little ones with sweet treats stuffed in their mittens!

Chocolate-Stuffed Mitten Sugar Cookies

  • Prep Time 55 min
  • Total 55 min
  • Ingredients 5
  • Servings 12
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Ingredients

Instructions

  • Step 
    1
    Heat oven to 350°F. In large bowl, break up cookie dough. Stir or knead in 1/4 cup flour until well blended. (DO NOT EAT RAW COOKIE DOUGH AFTER COMBINING WITH FLOUR.) Remove half the dough. Sprinkle work surface lightly with flour. With floured rolling pin, roll dough 1/8 inch thick.
  • Step 
    2
    With 3-inch mitten-shaped cookie cutter, cut dough into mitten shapes, rerolling dough as needed. On ungreased cookie sheets, place half of the shapes 2 inches apart. Place 2 chocolate candies on each mitten; place remaining mitten cutouts on top of candies, pressing sides slightly to seal. Repeat with remaining half of dough.
  • Step 
    3
    Bake 9 to 11 minutes or until light golden brown. Immediately remove from cookie sheets to cooling racks. Cool completely, about 15 minutes.
  • Step 
    4
    Frost and decorate cookies as desired.

Nutrition

300 Calories
12g Total Fat
2g Protein
47g Total Carbohydrate
33g Sugars

Nutrition Facts

Serving Size: 1 Cookie
Calories
300
Calories from Fat
110
Total Fat
12g
18%
Saturated Fat
4g
19%
Trans Fat
3 1/2g
Cholesterol
0mg
0%
Sodium
180mg
7%
Potassium
35mg
1%
Total Carbohydrate
47g
16%
Dietary Fiber
0g
0%
Sugars
33g
Protein
2g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
4%
4%
Exchanges:
1 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;
Carbohydrate Choice
3
*Percent Daily Values are based on a 2,000 calorie diet.

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