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Brown Sugar Apple Cookies
Candy Bar-Oatmeal Cookies
Chocolate Chip Cookies
Yummy Mummy Cookies
Applesauce Oatmeal Cake with Broiled Coconut Topping
Classic Scratch Sugar Cookies
Old-fashioned oats and whole-wheat flour add texture and healthy fiber to these chewy cookies.
If you haven't used your brown sugar in a while and it's gotten hard, just seal it in a plastic bag with an apple wedge for a day or two to soften, then throw away the apple.
Store whole wheat flour in the refrigerator or freezer to keep it at its best.
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