MENU
  • Pinterest
    35
  • Save
    217
  • Print
    37
  • Facebook
    6
  • Email
    5

Apple Snack Stacks

  • Prep 15 min
  • Total 45 min
  • Ingredients 2
  • Servings 4

An delicious way to eat an apple a day—stuffed with peanut butter or cheese! MORE+ LESS-

Ingredients

2
medium apples
4
tablespoons peanut butter, process cheese dip or sauce, or cream cheese

Steps

Hide Images
  • 1
    Wash apples; remove core, leaving apples whole. Fill center of each apple with about 2 tablespoons peanut butter, packing gently. Wrap each tightly in plastic wrap. Refrigerate until filling is set, about 30 minutes.
  • 2
    Cut each apple crosswise into 1/2-inch-thick slices. Divide slices into 4 portions; wrap each portion tightly in plastic wrap. Refrigerate until serving time.

Expert Tips

  • Make these nutritious snacks the night before so they're ready for your kids when they come home from school.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
150
Calories from Fat
80
% Daily Value
Total Fat
8g
13%
Saturated Fat
1 1/2g
9%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
75mg
3%
Potassium
190mg
5%
Total Carbohydrate
14g
5%
Dietary Fiber
2g
10%
Sugars
8g
Protein
4g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
6%
6%
Calcium
0%
0%
Iron
2%
2%
Exchanges:
0 Starch; 1 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1/2 High-Fat Meat; 1 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

Rate and Comment