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5-Ingredient Chicken and Dumplings for Two

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  • Prep 20 min
  • Total 20 min
  • Ingredients 6
  • Servings 2
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This five-ingredient chicken and dumplings one-pot meal can be ready in less than 30 minutes. Frozen biscuits make it incredibly easy and convenient for a two-person meal or a small family. Add ranch seasoning mix and cheddar cheese for rich, creamy flavor.
Updated May 7, 2021
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Ingredients

Steps

  • 1
    In 1 1/2- or 2-quart saucepan, heat broth, ranch seasoning mix, pepper and chicken to boiling.
  • 2
    Cut each biscuit in half lengthwise, and cut each half into 4 pieces; add to boiling mixture. Reduce heat to medium; simmer uncovered 5 to 7 minutes, stirring frequently, until dumplings are cooked through and mixture is slightly thickened.
  • 3
    Stir in cheddar cheese until cheese melts. Serve immediately.

Tips from the Pillsbury Kitchens

  • tip 1
    Biscuits are easily thawed by standing at room temperature 30 to 45 minutes.

Nutrition Information

600 Calories, 29g Total Fat, 44g Protein, 41g Total Carbohydrate, 6g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
600
Calories from Fat
260
Total Fat
29g
45%
Saturated Fat
13g
64%
Trans Fat
1/2g
Cholesterol
120mg
40%
Sodium
2200mg
92%
Potassium
330mg
10%
Total Carbohydrate
41g
14%
Dietary Fiber
0g
0%
Sugars
6g
Protein
44g
% Daily Value*:
Vitamin A
6%
6%
Vitamin C
0%
0%
Calcium
25%
25%
Iron
15%
15%
Exchanges:
2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 4 1/2 Lean Meat; 1 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
3
*Percent Daily Values are based on a 2,000 calorie diet.
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