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Bake-Off® Contest 46, 2013
Bonney Lake, Washington

Ham and Creamy Sriracha Pizza

Try a red hot pizza tamed with cream cheese, ham and sweet apricot preserves.

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  • prep time 20 min
  • total time 30 min
  • ingredients 7
  • servings 6
 

Ingredients

1/4
cup peach apricot preserves
2
packages (3 oz each) cream cheese, softened
3
tablespoons Sriracha sauce
4
cloves garlic, crushed or finely chopped (about 2 teaspoons)
1
can Pillsbury® refrigerated classic pizza crust
8
oz sliced deli ham, cut into 1-inch pieces
1/2
cup fresh cilantro, chopped

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 Heat oven to 400°F. Spray large nonstick cookie sheet with Crisco® Original No-Stick Cooking Spray.
  • 2 In small bowl, mix preserves, cream cheese, Sriracha sauce and garlic until well blended.
  • 3 Unroll dough on cookie sheet; press dough into 15x10-inch rectangle. Bake 8 minutes. Spread cream cheese mixture over partially baked crust; top with ham.
  • 4 Bake 6 to 10 minutes longer or until crust is golden brown. Sprinkle with cilantro.
  • 1 Heat oven to 400°F. Spray large nonstick cookie sheet with Crisco® Original No-Stick Cooking Spray.
  • 2 In small bowl, mix preserves, cream cheese, Sriracha sauce and garlic until well blended.
  • 3 Unroll dough on cookie sheet; press dough into 15x10-inch rectangle. Bake 8 minutes. Spread cream cheese mixture over partially baked crust; top with ham.
  • 4 Bake 6 to 10 minutes longer or until crust is golden brown. Sprinkle with cilantro.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
360
(
Calories from Fat
120),
% Daily Value
Total Fat
14g
14%
(Saturated Fat
7g,
7%
Trans Fat
0g
0%
),
Cholesterol
50mg
50%;
Sodium
1170mg
1170%;
Total Carbohydrate
44g
44%
(Dietary Fiber
1g
1%
  Sugars
3g
3%
),
Protein
15g
15%
;
% Daily Value*:
Vitamin A
10%;
Vitamin C
10%;
Calcium
4%;
Iron
15%;
Exchanges:
1 1/2 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choices:
3
*Percent Daily Values are based on a 2,000 calorie diet.
Crisco is a trademark of The J.M. Smucker Company Bake-Off is a registered trademark of General Mills ©2013