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Tree-Shaped Breadsticks

(23)

5 reviews

15 min prep time
30 min total time
4 ingredients
12 servings

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These fanciful trees add a holiday touch to any meal, and they're ready in minutes!

Ingredients

1: can (11 oz) Pillsbury™ refrigerated breadsticks

1: egg

1: tablespoon water

: Sesame or poppy seed

Steps

1 Heat oven to 350°F. Lightly grease cookie sheets. Separate dough into 12 pieces; unroll each into an 18-inch rope. Cut off 1 inch of each breadstick for tree trunk.
2 On greased cookie sheet, shape each breadstick into a tree (see diagram). Place trunk at base of tree.
3 In small bowl, beat egg and water; brush over trees. Sprinkle with sesame seed.
4 Bake at 350°F. for 14 to 16 minutes or until golden brown. Immediately remove from cookie sheets. Serve warm.

1 Heat oven to 350°F. Lightly grease cookie sheets. Separate dough into 12 pieces; unroll each into an 18-inch rope. Cut off 1 inch of each breadstick for tree trunk.
2 On greased cookie sheet, shape each breadstick into a tree (see diagram). Place trunk at base of tree.
3 In small bowl, beat egg and water; brush over trees. Sprinkle with sesame seed.
4 Bake at 350°F. for 14 to 16 minutes or until golden brown. Immediately remove from cookie sheets. Serve warm.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Breadstick

Calories: 80
Calories from Fat: 20

% Daily Value

Total Fat: 2g; 3%
Saturated Fat 0g 0% Trans Fat 0g
Cholesterol: 20mg; 6%
Sodium: 190mg; 8%
Total Carbohydrate: 13g; 4%
Dietary Fiber 0g 0% Sugars 2g
Protein: 3g

% Daily Value*:

Vitamin A: 0%; 0%
Vitamin C: 0%; 0%
Calcium: 0%; 0%
Iron: 4%; 4%

Exchanges:

1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;

Carbohydrate Choice

1

*Percent Daily Values are based on a 2,000 calorie diet.

Comments + Recipe Twists

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