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Tree-Shaped Breadsticks

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Tree-Shaped Breadsticks
  • Prep 15 min
  • Total 30 min
  • Ingredients 4
  • Servings 12
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These fanciful trees add a holiday touch to any meal, and they're ready in minutes!
Updated Sep 21, 2006

Ingredients

Steps

  • 1
    Heat oven to 350°F. Lightly grease cookie sheets. Separate dough into 12 pieces; unroll each into an 18-inch rope. Cut off 1 inch of each breadstick for tree trunk.
  • 2
    On greased cookie sheet, shape each breadstick into a tree (see diagram). Place trunk at base of tree.
  • 3
    In small bowl, beat egg and water; brush over trees. Sprinkle with sesame seed.
  • 4
    Bake at 350°F. for 14 to 16 minutes or until golden brown. Immediately remove from cookie sheets. Serve warm.

Nutrition Information

80 Calories, 2g Total Fat, 3g Protein, 13g Total Carbohydrate, 2g Sugars

Nutrition Facts

Serving Size: 1 Breadstick
Calories
80
Calories from Fat
20
Total Fat
2g
3%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
20mg
6%
Sodium
190mg
8%
Potassium
30mg
1%
Total Carbohydrate
13g
4%
Dietary Fiber
0g
0%
Sugars
2g
Protein
3g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
4%
4%
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.
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