Sweet Heart Cutout Sugar Cookies

Steps

• 1

  Heat oven to 350°F. In large bowl, crumble cookie dough and add flour, kneading until well blended.
• 2

  On floured surface, roll dough to 1/4-inch thickness. Cut with floured 3-inch heart-shaped cookie cutter. If desired, cut out centers from some of the 3-inch hearts with floured 1- to 1 1/2-inch heart-shaped cookie cutters. On ungreased cookie sheets, place cutouts 2 inches apart, placing larger and smaller hearts on separate cookie sheets. Reroll dough, and cut additional cookies.

  
• 3

  Bake large hearts 11 to 13 minutes, small hearts 8 to 10 minutes or until edges are lightly browned. Cool 5 minutes; remove from cookie sheets to cooling rack. Cool completely.
• 4

  Frost and decorate cookies, using photo as a guide.