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Sweet Apple Dumplings

(89)

30 reviews

25 min prep time
1 hr 40 min total time
8 ingredients
8 servings

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Save

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Pillsbury® Biscuits provide a shortcut to this old-fashioned favorite.

Ingredients

1: (16.3-oz.) can Pillsbury™ Grands!™ Refrigerated Buttermilk Biscuits

8: teaspoons butter or margarine

4: small to medium Granny Smith apples, peeled, cored and halved

3/4: cup sugar

3/4: cup water

1/2: cup butter or margarine, melted

1: teaspoon vanilla

1/2: teaspoon ground cinnamon

Steps

1 Heat oven to 350°F. Lightly grease 13x9-inch glass baking dish.
2 Flatten biscuits with rolling pin. Place 1 teaspoon butter in the core area of each apple half. Wrap each biscuit around 1 apple half. Place seam side down in greased baking dish. Combine sugar, water, melted butter and vanilla; pour over dumplings. Sprinkle cinnamon over dumplings.
3 Bake uncovered at 350°F. for 35 to 40 minutes or until golden brown and apples are tender.

1 Heat oven to 350°F. Lightly grease 13x9-inch glass baking dish.
2 Flatten biscuits with rolling pin. Place 1 teaspoon butter in the core area of each apple half. Wrap each biscuit around 1 apple half. Place seam side down in greased baking dish. Combine sugar, water, melted butter and vanilla; pour over dumplings. Sprinkle cinnamon over dumplings.
3 Bake uncovered at 350°F. for 35 to 40 minutes or until golden brown and apples are tender.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1/8 of Recipe

Calories: 450
Calories from Fat: 215

% Daily Value

Total Fat: 24g; 37%
Saturated Fat 12g 60%
Cholesterol: 40mg; 13%
Sodium: 800mg; 33%
Total Carbohydrate: 54g; 18%
Dietary Fiber 1g 4% Sugars 32g
Protein: 4g

% Daily Value*:

Vitamin A: 12%; 12%
Vitamin C: 0%; 0%
Calcium: 2%; 2%
Iron: 8%; 8%

Exchanges:

1 1/2 Starch; 2 Other Carbohydrate; 4 1/2 Fat;

Carbohydrate Choice

3 1/2

*Percent Daily Values are based on a 2,000 calorie diet.

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