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Sweet Apple Dumplings

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Sweet Apple Dumplings
  • Prep 25 min
  • Total 1 hr 40 min
  • Ingredients 8
  • Servings 8
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Pillsbury™ Biscuits provide a shortcut to this old-fashioned favorite.
Updated Sep 17, 2012

Ingredients

Steps

  • 1
    Heat oven to 350°F. Lightly grease 13x9-inch glass baking dish.
  • 2
    Flatten biscuits with rolling pin. Place 1 teaspoon butter in the core area of each apple half. Wrap each biscuit around 1 apple half. Place seam side down in greased baking dish. Combine sugar, water, melted butter and vanilla; pour over dumplings. Sprinkle cinnamon over dumplings.
  • 3
    Bake uncovered at 350°F. for 35 to 40 minutes or until golden brown and apples are tender.

Nutrition Information

450 Calories, 24g Total Fat, 4g Protein, 54g Total Carbohydrate, 32g Sugars

Nutrition Facts

Serving Size: 1/8 of Recipe
Calories
450
Calories from Fat
215
Total Fat
24g
37%
Saturated Fat
12g
60%
Cholesterol
40mg
13%
Sodium
800mg
33%
Total Carbohydrate
54g
18%
Dietary Fiber
1g
4%
Sugars
32g
Protein
4g
% Daily Value*:
Vitamin A
12%
12%
Vitamin C
0%
0%
Calcium
2%
2%
Iron
8%
8%
Exchanges:
1 1/2 Starch; 2 Other Carbohydrate; 4 1/2 Fat;
Carbohydrate Choice
3 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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