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2

Snickers™ Cookie Bars

Prep 15 min
Total 2 hr 50 min
Ingredients 4
Servings 16

It’s hard to beat a classic cookie bar, but when it’s made with four ingredients, and one of those ingredients includes chopped up Snickers™ bars, let’s just say, mission accomplished. MORE+ LESS-

By Pillsbury Kitchens

Updated August 23, 2017

Make with

Pillsbury Cookie Dough

Ingredients

roll (16.5 oz) Pillsbury™ refrigerated sugar cookies

tablespoons butter, softened

tablespoons all-purpose flour

cup Snickers™ bites unwrapped, halved (from a 9.10 oz bag)

Steps

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1

Heat oven to 350°F. Line 8-inch square pan with foil, leaving extra hanging off sides.
2

In large bowl, break cookie dough into small chunks. Add softened butter and flour; mix well. Stir in 1/2 cup of the Snickers™ bites, and press mixture in pan. Sprinkle remaining 1/2 cup Snickers™ bites on top of bars; press slightly into dough.
3

Bake 28 to 32 minutes or until top is golden brown and toothpick inserted two inches from sides comes out almost clean. Cool completely, about 2 hours. Remove bars from pan; cut into 4 rows by 4 rows to serve.

Expert Tips

Lining your pan with foil helps remove bars for easier cutting.
If you can’t find the Snickers™ unwrapped bites, substitute with Snickers™ minis, and cut them into quarters.