King Ranch Turkey Bubble-Up Bake

Heat oven to 350°F. Spray 13x9-inch (3-quart) baking dish with cooking spray. In 12-inch nonstick skillet, heat oil over medium-high heat. Add onions and bell pepper; cook 4 to 7 minutes, stirring occasionally, until tender and starting to brown.

Meanwhile, separate dough into 8 biscuits. Cut each biscuit into 6 pieces.

Stir soup, tomatoes and chiles into onion mixture in skillet; stir in turkey, and heat to simmering. Reduce heat to medium; cook 1 to 2 minutes or until mixture is heated through. Remove from heat; carefully stir in 1 cup of the cheese.

Gently fold biscuit pieces into turkey mixture in skillet; pour hot mixture into baking dish.

Bake 25 to 30 minutes or until biscuits are thoroughly baked and golden brown and mixture is hot (at least 165°F in center). Sprinkle remaining 1 cup cheese over top; bake 3 to 5 minutes or until cheese is melted.