Enjoy this grilled beef sirloin steaks drizzled with the chimichurri sauce and served with the bell peppers, tasty dinner - ready in just 25 minutes.
To broil steaks, place on broiler pan; broil 4 to 6 inches from heat, using times above as a guide, turning once. During last 7 to 10 minutes of cooking time, place bell peppers skin side up on broiler pan.
Chimichurri is a thick herb sauce from Argentina. Made with olive oil, vinegar, parsley, oregano, onion and garlic, chimichurri is traditionally served with grilled food.
Oregano is an herb popular in Mediterranean and Latin American cooking. A member of the mint family, oregano tastes similar to marjoram, but is not as sweet.
Use your own favorite cut of beef in place of the sirloin steaks.
© 2017 ®/TM General Mills All Rights Reserved