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Grands!™ Cheesy BBQ Cups

  • Prep 15 min
  • Total 30 min
  • Ingredients 4
  • Servings 8
  • Pinterest
    949
  • Save
    7K
  • Print
    3K
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Grands!™ biscuits make great cups for these barbecue treats! MORE+ LESS-

Ingredients

1
lb lean (at least 80%) ground beef, cooked, drained
3/4
cup barbecue sauce
1
can (10.2 oz) Pillsbury™ Grands!™ Flaky Layers refrigerated Original biscuits
3/4
cup shredded Cheddar cheese (3 oz)

Steps

Hide Images
  • 1
    In 10-inch nonstick skillet, mix cooked beef and barbecue sauce. Heat over medium-high heat, stirring constantly, until hot.
  • 2
    Pull each biscuit apart into 2 layers; press each into 4-inch round. Place 1 round in each of 8 greased regular-size muffin cups. Firmly press in bottom and up side, forming 1/4-inch rim. Fill with beef mixture; sprinkle with cheese.
  • 3
    Bake at 375°F 13 to 15 minutes or until edges of biscuits are golden brown. Cool 1 minute; remove from pan.

Expert Tips

Any flavor barbecue sauce can be used for these cups.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
290
Calories from Fat
120
% Daily Value
Total Fat
14g
21%
Saturated Fat
6g
30%
Trans Fat
0g
Cholesterol
45mg
15%
Sodium
640mg
27%
Potassium
170mg
5%
Total Carbohydrate
27g
9%
Dietary Fiber
0g
0%
Sugars
12g
Protein
15g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
0%
0%
Calcium
8%
8%
Iron
10%
10%
Exchanges:
1 1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 1/2 Lean Meat; 1/2 High-Fat Meat; 1 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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