This bacon-and-cheese studded mixture makes an excellent accompaniment for grilled or roasted meats.
Easy Mashed Potatoes and Corn
- Prep Time 10 min
- Total 0 min
- Ingredients 9
- Servings 8
Ingredients
- 1 (11-oz.) can Sweet Yellow and White Corn, undrained
- 2 cups milk
- 3 tablespoons margarine or butter
- 1/2 teaspoon salt, if desired
- 1/8 teaspoon pepper
- 2 cups mashed potato mix (dry)
- 1/2 cup sour cream
- 2 tablespoons grated Parmesan cheese
- 2 tablespoons real bacon bits
Instructions
-
Step1In medium saucepan, combine corn, milk, margarine, salt and pepper; mix well. Cook over medium heat until mixture is hot and bubbly.
-
Step2Remove from heat. Stir in potato flakes and sour cream until well blended. Sprinkle with Parmesan cheese and bacon bits.
Nutrition
Nutrition Facts
Serving Size: 1/2 Cup
- Calories from Fat
- 60
% Daily Value*:
- Vitamin A
- 6%
- 6%
Exchanges:
FreeTips from the
Pillsbury Kitchens
{{tipItemHeadingFormat.replace('{0}',props.index + 1)}}
© 2025 ®/TM General Mills All Rights Reserved