Here’s a wreath shaped colorful sugar cookies recipe made using Pillsbury® refrigerated sugar cookies with vanilla frosting – a stress-free dessert!
Use the center of a doughnut cutter to make the hole in each cookie. Or, remove the top of a salt shaker and use that if it's about 3/4 inch in diameter.
Use a few of these to decorate the Christmas tree. Use pretty ribbons and tie bows on top to hang from boughs of the tree.
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