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Cranberry-Orange Relish

Cranberry-Orange Relish

Prep 15 min
Total 3 hr 15 min
Ingredients 3
Servings 48

Orange and cranberries come together in this tasty relish - a perfect condiment. MORE+ LESS-

By Pillsbury Kitchens

December 3, 2010

Ingredients

1

small seedless orange

1

(12-oz.) pkg. (3 cups) fresh or frozen cranberries

1/4

cup sugar

Steps

Hide Images

1

Cut unpeeled orange into eighths. In food processor bowl with metal blade, combine orange pieces, cranberries and sugar; process until finely chopped.*
2

Spoon cranberry mixture into nonmetal container. Cover; refrigerate at least 3 hours before serving to blend flavors. Store in refrigerator for up to 3 weeks.

Expert Tips

To prepare relish in blender, grind half of ingredients at a time.

Nutrition Information

Nutrition Facts

Serving Size: 1 Tablespoon

Calories: 10
Calories from Fat: 0

% Daily Value

Total Fat: 0g; 0%
Saturated Fat 0g 0%
Cholesterol: 0mg; 0%
Sodium: 0mg; 0%
Total Carbohydrate: 2g; 1%
Dietary Fiber 0g 0% Sugars 2g
Protein: 0g

% Daily Value*:

Vitamin A: 0%; 0%
Vitamin C: 6%; 6%
Calcium: 0%; 0%
Iron: 0%; 0%

Exchanges:

Free

*Percent Daily Values are based on a 2,000 calorie diet.

© 2018 ®/TM General Mills All Rights Reserved

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