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Chocolate Pretzel Cookies

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By Sarah W. Caron
Updated Dec 7, 2011
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Turn basic sugar cookies into a sweet and salty delight with this easy Chocolate Pretzel Cookies recipe.

Chocolate Pretzel Cookies

  • Prep Time 10 min
  • Total 1 hr 30 min
  • Ingredients 3
  • Servings 14
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Ingredients

Instructions

  • Step 
    1
    Heat oven to 350°F. Line cookie sheets with cooking parchment paper or spray with cooking spray.
  • Step 
    2
    Spoon and shape 14 heaping tablespoons dough into balls. Roll balls in pretzels; place 3 inches apart on ungreased cookie sheets.
  • Step 
    3
    Bake 18 to 20 minutes or until golden brown. Cool completely before removing to cooling racks.
  • Step 
    4
    In small bowl, microwave milk chocolate uncovered on High, stirring every 30 seconds, until melted and smooth. Drizzle melted chocolate over cookies; let stand until set. Store in airtight container.

Nutrition

No nutrition information available for this recipe

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